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BIOLOGY CH23 Economic Biology — Science STD 9 — Question

Tamilnadu BoardEnglish MediumSTD 9ScienceBIOLOGY CH23 Economic Biology4 Marks
Question
Discuss the various nutrients present in Honey.
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Answer

Honey is a sweet viscous, edible natural food product. ‘
  • Sweet taste : Dextrose and sucrose give sweet taste to the honey.
  • Honey contains protein, free amino acids, vitamins like ascorbic acid etc.
  • Acids such as citric acid, gluconic acid and formic acid are found in honey.
  • Minerals such as calcium, Iron, Phosphorous and manganese are present.
  • Invertase is the enzyme present in honey.

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