Question
Find $\text{HCF}$ by long division:
$1, 2, 3$
$1, 2, 3$
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| S.No. | Vegetable | Cost of 1 kg | Quantity Supplied (in kg) | Total Amount |
| 1. | Radish | ₹26 | 78 | ₹ ________ |
| 2. | Potato | ₹20 | ________ | ₹2,240 |
| 3. | Cabbage | ₹32 | 56 | ₹ ________ |
| 4. | Green peas | ________ | 125 | ₹3,125 |
| Total money earned through the sale | ________ | |||