Question
Give plausible explanation of :
Why do primary amines have higher boiling point than tertiary amines?

Answer

Primary amines have two hydrogen atoms on nitrogen so these have strong intermolecular hydrogen bond due to which molecular association is move while in tertiary main hydrogen bond is not formed due to absence of hydrogen atom on nitrogen. So primary amines have higher boiling point than tertiary amines.
Image

Need a full question paper?

Generate a complete, print-ready paper with questions like this in minutes — across 16+ boards, with answer keys.

Start Generating Free