MCQ
Glucose and Fructose can be differentiated by
- ATollens's reagent
- BCold $KMnO_4$
- ✓$Br_2/H_2O$
- D$PCC$
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$[(\eta^5 - C_5H_5) Fe(CO)_2Cl]$ is

$(A)$ Ice floats in water.
$(B)$ Higher Lewis basicity of primary amines than tertiary amines in aqueous solutions.
$(C)$ Formic acid is more acidic than acetic acid.
$(D)$ Dimerisation of acetic acid in benzene.