Question
How is milk pasteurised?
✓
Answer
Boil the milk at 80°C for 15 minutes and cool it quickly. This destroys the microbes present in the milk and it can remain for a longer duration. This process is called pasteurization of milk.
Need a full question paper?
Generate a complete, print-ready paper with questions like this in minutes — across 16+ boards, with answer keys.
Explore more
Similar questions
Which of the following are physical changes and which are chemical changes?
(making a table from wood, burning wood, breaking of a glass object, ripening of a tomato, rusting of iron.
(making a table from wood, burning wood, breaking of a glass object, ripening of a tomato, rusting of iron.
Why are roots of lotus plants short and fibrous?
What is a molecular formula?
A physical change in a substance.
Will a sound be generated no matter how the ruler is kept on the table.
What is Occultation?
What is the mutual relationship between muscles and bones?
Why is natural gas an eco-friendly fuel?
What should be expected from a detergent for delicate garments?
Why does water trickle off lotus leaves?