Question
Lactobacilli are used for making yoghurt from milk.

Answer

  • Lactobacilli convert lactose, the sugar in the milk, into lactic acid. This process is called fermentation.
  • As a result, the pH of milk decreases causing coagulation of milk proteins.
  • Thus, milk proteins are separated from other constituents of milk and milk changes into yoghurt.
  • Yoghurt has a specific sour taste due to lactic acid. The low pH destroys harmful microbes present in the milk. Therefore, Lactobacilli are used for making yoghurt from milk.

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