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| Plasmodium species | Incubation period | Pattern of fever |
| ———— | ————– | High fever after 48 hours. |
| ————– | 28 days | ————– |
| ————– | 17 days | ————- |
| ———— | ————- | High fever at irregular intervals between 22 to 48 hours. |
| Column A (Scientist) | Column B (Theory) |
| (1) Dixon and Joly | (a) Starch-sugar inter conversion |
| (2) Steward | (b) Osmotic absorption theory |
| (3) Atkins and Pristley | (c) Non-osmotic absorption theory |
| (4) Kramer and Thimann | (d) Cohesion tension theory |
| Column I (Biofortified crop) | Column II (Nutrient Enrichment) |
| (1) Maize | (a) Five times more iron |
| (2) Rice | (b) Twice the amount of lysine and tryptophan |
| (3) Wheat Atlas-66 | (c) Enriched in vitamin A and minerals |
| (4) Carrots, spinach | (d) High protein content |