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Biotechnology: Principles and Processes — BIOLOGY STD 12 Science — Question

Gujarat BoardEnglish MediumSTD 12 ScienceBIOLOGYBiotechnology: Principles and Processes1 Mark
MCQ
Rising of dough is due to:
  • A
    Emulsification.
  • B
    Hydrolysis of wheat flour starch into sugars.
  • ✓
    Production of $CO_2$.
  • D
    Multiplication of yeast.
✓

Answer

Correct option: C.
Production of $CO_2$.

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