Milk is incubated with curd
$\downarrow$
LAB shows growth in milk
$\downarrow$
Production of .....$A$.....
$\downarrow$
Coagulation and digestion of milk protein
$\downarrow$
Improved nutritional quality by increased ....$B$....
- A$A-$citric acid; $B-$vitamin- $B_{12}$
- ✓$A-$lactic acid; $B-$vitamin- $B_{12}$
- C$A-$lactic acid; $B-$vitamin-$C$
- D$A-$citric acid; $B-$vitamin- $B_{2}$