Question
The major component of starch is:

Answer

(a) amylopectin
Explanation: Starch is a polymer of a-glucose and consists of two components - Amylose and Amylopectin. Amylose is water-soluble component which constitutes about 15-20% of starch. Amylopectin is insoluble in water and constitutes about 80-85% of starch. Thus, Amylopectin is the major component of starch.

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