The sugar present in milk is
  • A
    Sucrose
  • B
    Maltose
  • C
    Glucose
  • D
    Lactose
Easy
Download our app for free and get startedPlay store
art

Download our app
and get started for free

Experience the future of education. Simply download our apps or reach out to us for more information. Let's shape the future of learning together!No signup needed.*

Similar Questions

  • 1
    Select the correct statement 
    View Solution
  • 2
    $D(+)-$ glucose reacts with hydroxyl amine and yields an oxime. The structure of the oxime would be
    View Solution
  • 3
    $4-$ carbohydrate glucose, lactose , sucrose, starch are present. Different test is carried out with $4-$ carbohydratcs separately. Following observation takes place. 

    $(a)$ Heated : it is charred

    $(b)$ $I_2$ solution : no violet colour

    $(c)$ Fehling solution : reddish brown ppt. is observed

    $(d)$ It does not reduce copper$(II)$ acetate to $Cu_2O$ . No red precipiated is observed in $5/ min$ 

    The carboxylate which satisfy all the above observation 

    View Solution
  • 4
    Glucose and mannose are
    View Solution
  • 5
    Enzymes in the living systems
    View Solution
  • 6
    Which part of the protein molecule is responsible for function and activity of the proteins
    View Solution
  • 7
    The non-essential amino acid among the following is
    View Solution
  • 8
    Which of the following statements about ribose is incorrect
    View Solution
  • 9
    Ascorbic acid is a
    View Solution
  • 10
    Which is an essential constituent of diet
    View Solution