New seed varieties of wheat (Mexico) and rice (Philippines) known as high yielding varieties (HYVs) were available for cultivation by mid-1960s. India also introduced package technology comprising HYVs, along with chemical fertilisers in irrigated, areas of Punjab, Haryana, Western Uttar Pradesh, Andhra Pradesh and Gujarat. Its basic need was assured supply of soil moisture through irrigation. This strategy of agricultural development paid dividends instantly and increased the foodgrains production at very fast rate. This spurt of agricultural growth came to be known as ‘Green Revolution’ which is a result of package technology.