Question
Which advantages are related to transgenic cow?
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Answer
Advantages of transgenic cow are:
- Capacity: Large amounts of protein are produced – the average dairy cow can produce more therapeutic proteins (about 5–10g/L) than mammalian cells in culture (about 1g/L).
- Cost: Transgenesis is cheaper than mammalian cell culture.
- Scale: it is easy to scale production up or down to meet demand.
- Function: Proteins are folded and fully functional.
- Harvesting: Proteins can readily be purified from milk.
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