Question
While performing an experiment, to understand effect of pH on enzyme activity, a student prepared solution of varied pH. He observed that enzyme activity is maximum at a particular range of pH.
What is the reason for its maximum activity at a particular range of pH? What would be the effect on enzyme activity if strong acid or strong base is added?
What is the reason for its maximum activity at a particular range of pH? What would be the effect on enzyme activity if strong acid or strong base is added?