Question
Why plastics are not suitable fo storing cooked foods?
✓
Answer
Plastics are not suitable for storing cooked food because they emit harmful chemicals when they are exposed to high temperatures. Using plastics causeshealth problems such as heart disease, diabetes and reproductive dysfunction.
Need a full question paper?
Generate a complete, print-ready paper with questions like this in minutes — across 16+ boards, with answer keys.
Explore more
Similar questions
Why is teamwork important in scientific discovery?
Correct the following statements. The colour of the shadow of an object depends on its colour of the object.
Why should we take care while handling electricity?
Write the correct techniques for measuring length accurately. Explain why are they important?
Some terms related to fabrics are jumbled up and given below. Write them in their correct form.
- Onttoc.
- Sinnping.
- Vingwea.
- Bisref.
How will you test for fat in a food sample?
Give two examples each for linear, circular and oscillatory motion.
If you have to measure the temperature $22.5 ^\circ\ C$, which of the following three thermometers will you use
Three thermometers
→Three thermometers
Why does a lump of cotton wool shrink in water?
Analyse the flowchart. What can be examples of ‘A’ and ‘B’?
