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Question 14 Marks
Microorganisms include bacteria, viruses, fungi and protozoa. In our mind, we presume, most of the time, that microbes are always harmful. Microbes are, of course, the causal agents of many infections diseases of plants and animals including humans but they also have lots of beneficial role. Lactic acid bacteria (LAB) are one of this kind of useful group. These are Gram positive, non-sporulating, either rod-shaped or spherical bacteria. They produce lactic acid in milk products as major metabolic end product of carbohydrate fermentation. LAB are considered as natural fermentors. Lactobacillus is a common LAB which converts lactose sugar of milk into lactic acid, that causes coagulation and partial digestion of milk protein casein. Milk is then changed into curd, yoghurt and cheese. Lactobacillus is also used in probiotics which have potentially beneficial effect on gut ecosystem of humans. Some other probiotic strain used belong to the Genus Bifidobacterium.
  1. Which of the following is not considered as microorganisms?
  1. Bacteriophage.
  2. Streptococcus.
  3. Porphyra.
  4. Staphylococcus.
  1. Select the incorrect option regarding the characteristics of lactic acid bacteria.
  1. They are rod-shaped or spherical.
  2. They are Gram positive.
  3. They take part in carbohydrate fermentation.
  4. They are acid intolerant.
  1. Which of the following is not a lactic acid producing bacteria?
  1. Streptococcus.
  2. Lactococcus.
  3. Saccharomyces.
  4. Enterococcus.
  1. Probiotics are:
  1. Gut friendly live bacteria.
  2. Acid balancing alternated bacteria.
  3. Beneficial amount of dead bacteria.
  4. Gram negative attenuated bacteria.
  1. Assertion: Lactobacillus bacteria do not retain crystal violet stain while staining.
Reason: Lactobacillus have a very thin layer of peptidoglycan layer in their cell wall.
  1. Both assertion and reason are true and reason is the correct explanation of assertion.
  2. Both assertion and reason are true but reason is not the correct explanation of assertion.
  3. Assertion is true but reason is false.
  4. Both assertion and reason are false.
Answer
  1. (c) Porphyra.
Explanation:

Porphyra is a coldwater seaweed belongs to red algae.
  1. (d) They are acid intolerant.
Explanation:

LAB are acid tolerant bacteria.
  1. (c) Saccharomyces.
Explanation:

Saccharomyces cerevisiae, also known as Brewer's yeast, is used in alcoholic fermentation.
  1. (a) Gut friendly live bacteria.
Explanation:

Probiotics are live bacteria which are beneficial for digestive system.
  1. (d) Both assertion and reason are false.
Explanation:

Lactobacillus is a Gram positive bacteria. Gram positive bacteria have a very thick cell wall layer comprising of peptidoglycan. They retain crystal violet stain during Gram staining and appear violet in colour under microscope.
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Question 24 Marks
Read the following and answer any four questions from (i) to (v) given below:
Enzymes are best known for their ability to catalise biochemical reactions without undergoing any change. A large number of enzymes are being used in biotechnological industry. Most of them are obtained from microbes. Proteases degrade proteins and polypeptides. Most of the commercially applicable proteases are alkaline and are biosynthesised mainly by bacteria such as Pseudomonas, Bacillus and some fungi like, Aspergillus. These enzymes are used in clearing beer, softening of bread and meat, degumming of silk, etc. Alkaline serine proteases have the largest applications in bio-industry. Alkaline proteases have shown their capability to work under high pH, temperature and in presence of inhibitory compounds. Another important group of enzymes is amylases. Amylolytic enzymes act on starch. These are obtained from Aspergillus, Rhizopus and Bacillus sp. These are used in softening and sweetening of bread, production of alcoholic beverages from starchy materials, clearing of turbidity in juices caused by starch, etc.
  1. Polypeptides are degraded by:
  1. Amylases.
  2. Proteases.
  3. Pectinases.
  4. Lipases.
  1. Amylolytic enzymes are not obtained from:
  1. Aspergillus.
  2. Aspergillus.
  3. Mucor.
  4. Bacillus.
  1. Clearing of turbidity in juices caused by starch is achieved by:
  1. Amylases.
  2. Proteases.
  3. Rennet.
  4. Both (a) and (b).
  1. Select the incorrect option from the following.
  1. Enzymes are proteinaceous substances.
  2. Enzymes are substrate specific.
  3. Enzymes are large sized molecules.
  4. Microbial enzymes can work only in normal temperature and pH.
  1. A farmer harvests corns and prepares corn starch. He wants to prepare some corn syrup from this. for the conversion he needs to use enzyme ______.
  1. Amylase.
  2. Glucoamylases.
  3. Glucoisomerases.
  4. All of these.
Answer
  1. (b) Proteases.
Explanation:

Proteases are enzymes that degrade proteins and polypeptides.
  1. (c) Mucor.
  1. (a) Amylases.
  1. (d) Microbial enzymes can work only in normal temperature and pH.
Explanation:

Enzymes obtained from microbes can work in extreme condition like high temperature and high pH.
  1. (d) All of these.
Explanation:

Amylase, glucoamylases and glucoisomerases are employed in conversion of corn starch to fructose rich corn syrup.
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Question 34 Marks
Read the following and answer any four questions from (i) to (v) given below:
Green manuring is the fanning practice where a leguminous plant which has derived enough benefits from its association with appropriate species of Rhizobium, is ploughed into the field soil and then a non-legume is sown and allowed to get benefitted from the already present nitrogen fixer. Some legumes, such as, Crotolaria juncea, Sesbania rostrata, Lencaena leucocephala, etc. are used as green manure. Rhizobia, that fix atmospheric nitrogen in the form of nitrate, live in the roots ofleguminous plants. These nutrients are used by non-leguminous plants through the practice of green manuring.
  1. Green manures mainly provide nutrient enriched in:
  1. Magnesium.
  2. Sulphur.
  3. Nitrogen.
  4. Both (a) and (b).
  1. Which of the following plants is used as green manure in crop fields?
  1. Saccharum.
  2. Dichanthium.
  3. Phyllonthus.
  4. Crotolaria.
  1. Green manure plants belong to the Family:
  1. Lamiaceae.
  2. Papilionaceae.
  3. Liliaceae.
  4. Poaceae.
  1. Due to excess use of chemical fertilisers rich in nitrate, ________ disease occurred in children.
  1. Jaundice.
  2. Septicemia.
  3. Methemoglobinemia.
  4. Botulism.
  1. A green manure is:
  1. Rice.
  2. Maize.
  3. Sorghum.
  4. Sesbania.
Answer
  1. (c) Nitrogen.
  1. (d) Crotolaria.
Explanation:

Some legumes such as Crotolaria juncea, Sesbania rostrata, Lencaena leucocephala, etc. are used as green manure.
  1. (b) Papilionaceae.
  1. (c) Methemoglobinemia.
Explanation:

Drinking water with high nitrate can cause a potentially fatal disorder called methemoglobinemia.
  1. (d) Sesbania.
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Question 44 Marks
Read the following and answer any four questions from (i) to (v) given below:
When it comes to biopesticides, one of the most widely used fungi is Beauveria bassiana. It infects a range of insects like, pecan weevil, Colorado potato beetle, kudzu bug, etc. It causes a disease known as the white muscardine. Even after an insect is killed, the white mold continues to produce millions of new infective spores that are released into the environment. It is commercially formulated as products including Naturalis L, Mycotrol, BotaniGard, etc. Some other widely used molds are Trichoderma, Metarhizium, etc. Some of them release enzymes that dissolve potential pathogens, others form barriers around plant roots and make it impossible for harmful bacteria and pathogens to pass through.
  1. The key benefits of the biopesticides are that they are:
  1. Highly effective.
  2. Target specific.
  3. Reduced environmental risks.
  4. all of these.
  1. Naturalis-L is a conunercial formulation containing:
  1. Bacterial biopesticide.
  2. Fungal biopesticide.
  3. Fungal biofertiliser.
  4. Chemical pesticide.
  1. Which of the following is used as an effective bacterial biopesticide?
  1. Trichoderma.
  2. Beauveria.
  3. Bacillus thuringiensis.
  4. All of these.
  1. Baeuveria causes a disease called:
  1. White muscardine.
  2. Aspergillosis
  3. Green muscardine.
  4. Powdary mildews.
  1. Assertion: Trichoderma, found in root ecosystem, exerts biological control over several plant pathogens.
Reason: Trichoderma release enzyme which inhibits growth of several disease causing pathogens.
  1. Both assertion and reason are true and reason is the correct explanation of assertion.
  2. Both assertion and reason are true but reason is not the correct explanation of assertion.
  3. Assertion is true but reason is false.
  4. Both assertion and reason are false.
Answer
  1. (d) Primary settling tank.
  1. (b) It possesses floes of decomposer microbes.
  1. (c) B
Explanation:

The most widely used microbial pesticides are strains of Bacillus thuringiensis (Bt). In target insects, the bacteria disrupt the digestive system by an endotoxin (Bt toxin) that is often specific to the particular insect pest.
  1. (a) Activated sludge.
Explanation:

White muscardine is a disease of insects caused by Beauveria bassiana.
  1. (a) Both assertion and reason are true but reason is not the correct explanation of assertion.
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Question 54 Marks
Read the following and answer any four questions from (i) to (v) given below:
Disposal of untreated sewage into the river or freshwater pond causes huge water pollution. Four water samples from different sources (A, B, C, D) are collected and tested for BOD value in a lab to assess their quality. The BOD values are presented in the given table. Water samples are collected from primary effluent, secondary effluent, untreated sewage and river water. Study the given table and answer the following.
Sample BOD
A 20mg/ L
B 5mg/ L
C 300mg/ L
D 400mg/ L
  1. The source of sample 'C' is:
  1. River water.
  2. Primary effluent.
  3. Secondary effluent.
  4. Untreated sewage water.
  1. If sewage in untreated condition is disposed off in a freshwater body then.
  1. BOD and dissolved oxygen both will increase.
  2. BOD will increase and dissolved oxygen will decreas.
  3. BOD will decrease and dissolved oxygen will increase.
  4. BOD and dissolved oxygen both will decrease.
  1. A large number of pathogenic microbes can be present in water sample of:
  1. C
  2. A
  3. D
  4. Both (a) and (c).
  1. High value of BOD in sample O is due to:
  1. High amount of organic wastes and aerobic microbes.
  2. High amount of inorganic wastes and anaerobic microbes.
  3. High amount of organic wastes and anaerobic microbes.
  4. High amount of inorganic wastes and aerobic microbes.
  1. River water is represented by the sample.
  1. A
  2. B
  3. C
  4. D
Answer
  1. (b) Primary effluent.
Explanation:

A - Secondary effluent, B - River water, C - Primary effluent, D - Untreated sewage water
  1. (b) BOD will increase and dissolved oxygen will decrease.
  1. (d) Both (a) and (c).
Explanation:

A number of pathogenic microbes mostly present in sewage water. They are removed during secondary or biological treatment. During primary treatment, small and large, floating and suspended solids are removed through filtration and sedimentation.

Microorganisms have a high rate of multiplication, which means a large quantity of biomass can be produced in a comparatively shorter duration.
  1. (a) High amount of organic wastes and aerobic microbes.
  1. (b) B
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Question 64 Marks
Read the following and answer any four questions from (i) to (v) given below:
Saurin, a M.Sc student, get an assignment on sewage treatment plant (STP) to study the microbial load. After visiting such plant in his locality, he makes a simplified diagram of the STP for his project. Study the diagram given below and answer the following questions.
  1. In the diagram 'A' denotes:
  1. Aeration tank.
  2. Primary settling tank.
  3. Secondary settling tank.
  4. Sludge digester.
  1. Which of the following is incorrect regarding the sludge released from A?
  1. It is formed after primary treatment.
  2. It does not require aeration.
  3. It possesses floes of decomposer microbes.
  4. It is used in landfills.
  1. A large number of aerobic heterotrophic microbes grow in:
  1. A
  2. B
  3. C
  4. Both (a) and (b).
  1. What is denoted by 'D' in the given diagram?
  1. Primary sludge.
  2. Primary effluent.
  3. Activated sludge.
  4. Secondary effluent.
  1. Assertion: The colloided and finely suspended matter of sewage form aggregates which are called floes.
Reason: Floes contain masses of bacteria, slime and fungal filaments.
  1. Both assertion and reason are true and reason is the correct explanation of assertion.
  2. Both assertion and reason are true but reason is not the correct explanation of assertion.
  3. Assertion is true but reason is false.
  4. Both assertion and reason are false.
Answer
  1. (b) Primary settling tank.
Explanation:

In the given diagram, A-primary settling tank, B-aeration tank, C-secondary settling tank.
  1. (c) It possesses floes of decomposer microbes.
Explanation:

Primary sludge does not possess floes of decomposer microbes. These are formed during secondary treatment.
  1. (b) B
Explanation:

A large number of aerobic heterotrophic microbes grow in the aeration tank (B).
  1. (c) Activated sludge.
  1. (b) Both assertion and reason are true but reason is not the correct explanation of assertion.
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Question 74 Marks
Read the following and answer any four questions from (i) to (v) given below:
Villagers in a place near Chambur started planning to make power supply for agricultural purposes from cow dung. 'Tiley have started a biogas plant for the purpose. Study the flow chart for biogas production given below and answer the following questions.
  1. Biagas is composed of majorly:
  1. Methane, $\mathrm{CO}_2$ and $\mathrm{O}_2$
  2. $\mathrm{CO}_2, \mathrm{H}_2 \mathrm{~S}$ and H
  3. Methane, $\mathrm{CO}_2$
  4. $\mathrm{H}_2 \mathrm{~S}, \mathrm{H}$ and $\mathrm{O}_2$
  1. In the given flow chart, 'A' denotes:
  1. Aerobic bacteria.
  2. Methanogenic bacteria.
  3. Cellulose degrading bacteria.
  4. Yeast and protozoa.
  1. What is represented by 'B' in the flow chart?
  1. Carbohydrates.
  2. Protein polymers.
  3. Organic acids.
  4. Fat globules.
  1. 'C' in the given flow chart causes:
  1. Aerobic breakdown of complex organic compounds.
  2. Anaerobic digestion of complex organic compounds.
  3. Fermentation of organic compounds.
  4. Fermentation of monomers.
  1. If 'A' is not added in the procedure.
  1. Methane will not be formed.
  2. $\mathrm{CO}_2$ will not be formed.
  3. Organic compounds will not be converted to $\mathrm{H}_2 \mathrm{S}$
  4. $\mathrm{O}_2$ will not be formed.
Answer
  1. (c) Methane, $CO_2$
Explanation:

Biogas is composed of methane (50-70%), carbon dioxide (30-40%) with traces of nitrogen, hydrogen sulphide and hydrogen.
  1. (b) Methanogenic bacteria.
  1. (c) Organic acids.
Explanation:

In the second stage of biogas production, the simple soluble compounds or monomers are acted upon by fermentation causing microbes and converted into organic acids especially acetic acid.
  1. (b) Anaerobic digestion of complex organic compounds.
  1. (a) Methane will not be formed.
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Question 84 Marks
Read the following and answer any four questions from (i) to (v) given below:
Discovery of penicillin by Alexander Fleming in 1928 marked the beginning of the remarkable era in medical field. Penicillin was the first antibiotic extracted from Penicillium notatum. Antibiotics are used to treat bacterial diseases. These can be broad spectrum which can kill diverse group of disease causing bacteria and narrow spectrum which is effective only against one group of pathogenic strain. Antibiotics can act as bactericides or bacteriostatic. Bactericidal antibiotics kill bacteria by - disruption of cell wall synthesis (e.g., penicillin, cephalosporin, etc.), inhibition of SOS ribosome function (e.g.; erythromycin), inhibition of 30S ribosome function (e.g., streptomycin, neomycin), inhibition of amino acid-tRNA binding to ribosome (e.g., tetracyline). etc. Bacteriostatic antibiotics do not kill the bacteria rather they restrict the growth of bacteria. Penicillin belongs to $\beta$-lactum group of antibiotics and it inhibits bacterial cell wall synthesis by binding and inactivating protein. It inhibits transpeptidation of reaction and blocks cross-linking of the cell wall. It is used to treat tonsilitis, sore throat, gonorrhoea, rheumatic fever and some pneumonia types.
  1. The first antibiotic was extracted from a:
  1. Lichen.
  2. Fungus.
  3. Eubacteria.
  4. Acti-nomycetes.
  1. Which of the following kills bacteria by interfering SOS ribosome function?
  1. Cephalosporin.
  2. Erythromycin.
  3. Streptomycin.
  4. Neomycin.
  1. $\beta$-lactum group of antibiotics kill the bacterial pathogen by:
  1. Disruption of plasma membrane.
  2. Inhibition of translation of mRNA.
  3. Inhibition of translation of mRNA
  4. Inhibition of transcription of mRNA.
  1. Penicillin is not used to treat.
  1. Pneumonia.
  2. Tonsilitis.
  3. Rheumatic fever.
  4. Candidiasis.
  1. Assertion: Cephalosporins act by disruption of bacterial cell wall synthesis mechanism.
Reason: Cephalosporins are bacteriostatic antibiotics.
  1. Both assertion and reason are true and reason is the correct explanation of assertion.
  2. Both assertion and reason are true but reason is not the correct explanation of assertion.
  3. Assertion is true but reason is false.
  4. Both assertion and reason are false.
Answer
  1. (b) Fungus.
Explanation:

The first antibiotic was extracted from a fungus Penicillium notatum.
  1. (b) Erythromycin.
  1. (c) Inhibition of translation of mRNA
  1. (d) Candidiasis.
Explanation:

Penicillin is given to patients with an infection caused by bacteria including pneumonia, sore throat, gonorrhoea, etc. Candidiasis is a fungal disease.
  1. (c) Assertion is true but reason is false.
Explanation:

Cephalosporinsarebactericidal in nature. They kill the bacteria by disruption of cell wall synthesis.
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Question 94 Marks
Read the following and answer any four questions from (i) to (v) given below:
In today's world, more than 25% of human population is suffering from hunger and malnutrition. Scientists have developed techniques where microbes are grown on industrial scale as a source of good protein which can be grown from waste water, animal manure and even sewage. Single cell proteins are such products. TI1e biomass or protein is extracted from pure or mixed cultures of algae, yeasts, fungi or bacteria. These are a very good source of food for human consumption.
  1. Why the name single cell protein is applied?
  1. It contains only one type of protein.
  2. It is obtained from unicellular edible microbes.
  3. It contains only one type of microorganism.
  4. All of these.
  1. Which of the following is considered under single cell protein?
  1. Algae.
  2. Fungi.
  3. Cyanobacteria.
  4. All of these.
  1. Microorganisms can be a useful food resource for increasing human population because:
  1. These are easy to harvest.
  2. These can grow in water system.
  3. They have a high rate of multiplication thus producing huge biomass.
  4. They have high level of nucleic acid.
  1. Single cell protein can be grown from:
  1. Waste water.
  2. Animal manure.
  3. Sewage.
  4. All of these.
  1. Assertion: Production of single cell protein reduces pollution.
Reason: Single cell protein can be grown from waste water and even sewage.
  1. Both assertion and reason are true and reason is the correct explanation of assertion.
  2. Both assertion and reason are true but reason is not the correct explanation of assertion.
  3. Assertion is true but reason is false.
  4. Both assertion and reason are false.
Answer
  1. (b) It is obtained from unicellular edible microbes.
  1. (d) All of these.
  1. (c) They have a high rate of multiplication thus producing huge biomass.
Explanation:

Microorganisms have a high rate of multiplication, which means a large quantity of biomass can be produced in a comparatively shorter duration.
  1. (d) All of these.
  1. (a) Both assertion and reason are true and reason is the correct explanation of assertion.
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Question 104 Marks
Read the following and answer any four questions from (i) to (v) given below:
Alcohols are important industrial solvents. Ethanol, methanol, propanol and butanol are produced commercially by fermentation activity of some fungi, majorly yeasts. During fermentation, yeast cells convert cereal derived sugars into ethanol and $CO_2$ At the same time hundreds of secondary metabolites that influence the aroma and taste of alcohol are produced. Sugar concentration affects the rate of fermentation reactions. Yeast cannot grow in very strong sugar solution. In case of complex carbohydrate containing nutrient media, 1% malt or Rhizopus is used along with yeasts. Hydrolysis of starch is carried out at high temperature for 30 ruins. 'Tile crushed food mixed with hot water for obtaining malt in called mash. 'Tile nutrient medium prior to fermentation in called wort. Wort is cooled down to appropriate temperature and inoculated with strain of yeast.
  1. Tile rate of alcohol production is measured on the basis of:
  1. Amount of sugar present in the medium.
  2. Amount of $CO_2$ produced per unit time.
  3. Amount of yeast added in the medium.
  4. All of these.
  1. A number of chemicals are produced at the time of alcoholic fermentation with the change of nutrient media, pH and aeration. Select such by-product from the following.
  1. Phenylethanol.
  2. Amyl alcohol.
  3. Glycerol.
  4. All of these.
  1. During alcoholic fermentation of cereals and potato, the crushed food mixed with hot water for obtaining malt is called:
  1. Juice.
  2. Mash.
  3. Wort.
  4. None of these.
  1. Distilled alcohol with 95% ethanol content is called:
  1. Absolute alcohol.
  2. Rectified spirit.
  3. Gin.
  4. Brandy.
  1. Assertion: Rhizopus or 1% malt is used in the nutrient medium when it contains complex carbohydrates.
Reason: Yeast does not possess sufficient diastase or amylase.
  1. Both assertion and reason are true and reason is the correct explanation of assertion.
  2. Both assertion and reason are true but reason is not the correct explanation of assertion.
  3. Assertion is true but reason is false.
  4. Both assertion and reason are false.
Answer
  1. (b) Amount of $CO_2$ produced per unit time.
Explanation:

The fermentation rate of the yeast can be calculated by measuring the volume of $CO_2$ and dividing it by the amount of time it took for that volume to form.
  1. (d) All of these.
  1. (b) Mash.
Explanation:

The crushed food mixed with hot water for obtaining malt is called mash. The nutrient medium prior to fermentation is called wort. Wort is added into the bioreactor tank, sterilised and then inoculated with yeast.
  1. (b) Rectified spirit.
Explanation:

Alcoholic content in gin is 40%, brandy in 60-70%. These are hard liquors. Rectified spirit contains 95% alcohol and absolute alcohol is 100% alcohol. Rectified spirit and absolute alcohol are extensively used in laboratory works.
  1. (a) Both assertion and reason are true and reason is the correct explanation of assertion.
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