MCQ
Cheese ripening is done by __________:
- APenicillium camemberti
- BGibberella fujikuroi
- CAspergillus niger
- DAshby gossypii
✓
Answer
- Penicillium camemberti
Explanation:
The Certain fungal population is known as cheese moulds play an important role in the ripening of cheese. They give the cheese a characteristic texture and flavour. The important kinds of mould refined cheese are - Camembert and Brie type and Roque fort gorgonzola and stilton type. These moulds concerned are Penicillium camemberti for the first type and Penicillium roquefortii for the second type.
Need a full question paper?
Generate a complete, print-ready paper with questions like this in minutes — across 16+ boards, with answer keys.
Explore more
Similar questions
In which stage is blastocoele formed
Mutation normally causes:
Given below are pie diagrams $A, B$ and $C$ related to proportionate number of species of major taxa of invertebrates, vertebrates and plants respectively. Critically study and fill in the blanks $I, II, III$ and $IV$
→Ovulation occurs under the influence of:
Transcription is
What is true of reverse genetics:
Which of the following is a wrong matching of a microbe and its industrial product?
Which part of the reproductive structure produces both enzymes and hormones
First Menstrual cycle at the time of puberty is called :
Which of the following is included in biopesticide?