Question
Give one reason for adding blue-green algae to the agricultural field.
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OR
Why is 'starter' added to set the milk into curd? Explain.OR
During the production of curd, a small amount of curd is added as a starter to the fresh milk at a suitable temperature. Explain the changes the milk undergoes when it sets into the curd.OR
Why is a little curd added to milk to set it into curd? Explain.