Question
Golden rice.

Answer

  1. Golden rice is a transgenic plant developed by Swiss researchers.
  2. It contain genes from the soil bacterium Erwinia and either maize or daffodil plants.
  3. These plants are biofortified to have high content of vitamin A.
  4. The golden colour is due to vitamin A.
  5. Consumption of golden rice and golden mustard can reduce occurrence of vitamin A deficiency diseases (VAD).

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