- AEthylene glycol
- BOxalic acid
- CGlycerol
- ✓Tartaric acid
So it is optically active.
$\mathop {\begin{array}{*{20}{c}}
{\begin{array}{*{20}{c}}
{\,\,\,\,OH} \\
| \\
{\,\,\,\,\,\,\,\,\,\,\,\,\,\,\,\,H - {C^*} - COOH\,\,\,} \\
|
\end{array}} \\
{\,\,\,\,\,\,\,\,\,\,\,\,\,H - {C^*} - COOH} \\
| \\
{\,\,\,OH}
\end{array}}\limits_{{\text{Tartaricacid}}} $
Generate a complete, print-ready paper with questions like this in minutes — across 16+ boards, with answer keys.

Statments $I:$ Maltose has two $\alpha$-D-glucose units linked at $C _{1}$ and $C _{4}$ and is a reducing sugar.
Statement $II:$ Maltose has two monosaccharides: $\alpha$-D-glucose and $\beta$-D-glucose linked at $C_{1}$ and $C_{6}$ and it is a non-reducing sugar.
In the light of the above statements, choose the correct answer from the options given below.
