Question
| Column A (Scientist) | Column B (Theory) |
| (1) Dixon and Joly | (a) Starch-sugar inter conversion |
| (2) Steward | (b) Osmotic absorption theory |
| (3) Atkins and Pristley | (c) Non-osmotic absorption theory |
| (4) Kramer and Thimann | (d) Cohesion tension theory |
